Posted August 2, 2019
We are seeking a passionate, dedicated Pastry Cook II to join our Artisan team at The Joule, where we are creating the most exciting hospitality experience in the city's urban center. This culinary professional will work under the direction of the Culinary/Pastry leadership team in the pastry kitchen and assist with daily production of pastries, breads and baking goods for The Hotel. Ideal candidate must possess natural passion for creating quality bread, must be energetic, task oriented and self-motivated.
KEY SKILLS REQUIRED:
THE JOULE'S COMMITMENT:
As a Full Time Joule Ambassador you will be entitled to our exclusive company benefits
Company paid benefits at no cost for you:
160 Room Hotel
The Joule identity is shaped by an evocative environment and a gracious service, creating unforgettable experiences and exceeding expectations.
Escape to a home away from home where lasting emotions are created, and luxury is authored and defined by the imaginative interpretation of each guest.
The Joule experience is simple yet sophisticated, and designed to inspire interaction. We build loyal relationships with our guests through dynamic and unique interactions that engage the mind and heart.
We encourage pride at work by providing an environment that is focused on developing and retaining talented ambassadors who are committed to a culture of genuine care for our guests.
Our leaders are entrepreneurs who inspire, engage and nurture our ambassadors with positive partnerships.
Through empowerment, we allow independent thinking and a creative approach to sincere hospitality.
We are for Full-Time, Part-Time and On-Call Ambassadors who are filled with Passion, Respect, Integrity, Dedication and Empowerment to work in our outstanding downtown Hotel, Restaurants and Banquet venues.
We wish to engage, develop and retain dynamic, enthusiastic and diverse professionals committed to exceed The Joule’s mission: “Walking the path of P.R.I.D.E”
1530 Main Street
Dallas, TX 75201
Telephone (214) 748-1300